¾ oz Lime Juice
2 oz Patrick Font Red Raspberry Nectar
½ oz Marie Framboise
½ oz Cognac
¾ oz Barley Shochu
- Measure ingredients into a shaker tin.
- Shake brisly over ice to chill and aerate.
- Strain into a pre-chilled cocktail glass.
- Garnish with an expression of lemon oils and a manicured lemon twist.